California Avocado-Pineapple Relish
Ingredients:
1/2 cup diced pineapple, fresh or canned
1/4 cup finely chopped onion
1-1/2 tablespoons lemon juice
1 tablespoon chopped, fresh mint
1/4 teaspoon salt
Large pinch crushed red pepper flakes
1 California Avocado (8 ounces), diced
6 Servings
Instructions:
Combine pineapple with onion, lemon juice, mint, salt, and red pepper
Gently fold in avocado
Let chill 1 hour
Serve with grilled poultry or fish, or layer it on a sandwich
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